While deserts are our specialty … we’d be happy to design a menu of finger foods, appetizers and main courses to round out your event.  Whatever you want – we can do it!  Here’s some ideas:
 
APPETIZERS:
 
Bacon Wrapped Scallops
Pigs in Blankets
Deviled Eggs
Maple Glazed Chicken Wings
Buffalo Chicken Wings
Loaded Potato Skins
Mini Meat Balls
Spinach Puffs
Shrimp Skewers
 
ENTREES:
 
Sheperd's Pie
Pot Roast
Brown Sugar Glazed Ham
Bacon Bourbon Chicken
Chicken Cordon Bleu Casserole
BBQ Ribs
Pulled Pork
Marinated Sliced Skirt Steak
Rigatoni with/without Sausage and Peppers
Penne with Chicken and Sun Dried Tomatoes
Stuffed Shells
Macaroni and Cheese
Lasagna
 
 
SIDES:
 
Whiskey Glazed Carrots
Twice Baked Potato Casserole
Cheesy Rice
Baked Beans
Fried Creamed Corn
Polenta
Roasted Vegetables
 
For pricing or more information, give us a call – we’d love to help you plan the perfect menu for your event.